Cheesy Bruschetta Spread
Every bite of this cheesy dip delivers tons of flavor. I have been asked over and over again for the recipe. It's so easy to make and a great appetizer for any time of year. —Maggie McDermott, Central Square, New York
Buffalo Chicken Sliders
I got the idea for these Buffalo chicken sliders from my mom and dad, who'd made a similar version for...
Tropical Pulled Pork Sliders
I used what I had in my cupboard to make this pork, and the results were fantastic! I enjoy transforming...
Sweet & Spicy Peanuts
With a caramel-like coating and a touch of heat from the hot sauce, these crunchy peanuts make a tasty anytime...
Teriyaki Pulled Pork Sandwiches
The aroma of pork roast slowly cooking in pineapple juice and teriyaki sauce is wonderful when you come home after...
Barbecue Brats & Peppers
We live in brat country, and this barbecue-style recipe feeds a crowd. The sauce gives it a welcome change from...
Mom’s Italian Beef Sandwiches
My mom made the best Italian beef. I’ve added to it over the years, but it’s still her recipe. She...
Lip Smackin’ Ribs
No matter what time of year you eat them, these ribs taste like summer. It's feel-good food! —Ron Bynaker, Lebanon,...
Brats with Sauerkraut
I've made many variations of this excellent main dish. The bratwurst can be plain, smoked or cheese-flavored, served whole or...
Carolina-Style Pork Barbecue
I am originally from North Carolina and this recipe is a favorite. My husband swears my authentic Carolina ’cue is...
BBQ Brats
In Wisconsin, brats are a food group! We are always looking for new ways to cook them. This recipe is...
Slow-Cooker BBQ Chicken
Of all the recipes I make in my slow cooker, this Crock-Pot BBQ chicken is my most treasured. If you...
Simmered Turkey Enchiladas
I discovered a different way to serve economical turkey thighs. I simmer them in tomato sauce, green chiles and seasonings...
Chili Coney Dogs
From the youngest kids to the oldest adults, everyone in our family loves these hot dogs. Inspired by the classic...
Sausage and Kraut Buns
This recipe has become a regular at our church potlucks. Let's just say I'm in trouble if I show up...
Sweet and Tangy Ranch Beans
This sweet and tangy side dish uses lots of convenient canned goods, so it’s a snap to throw together. The...
Slow-Cooker Pulled Pork Sandwiches
I like to share this dish at potlucks because it can be made ahead, which I especially appreciate during the...
Sweet ‘n’ Tangy Chicken Wings
I love the convenience of slow-cooker recipes for get-togethers. Start these wings a few hours ahead of time and you'll...
Brenda’s Baked Beans
When I was a kid, my mom made baked beans all the time. Sometimes we'd turn this side into a...
Slow-Cooked Baked Beans
My friend suggested this recipe when I needed a new dish to bring to a barbecue. It was an incredible...
