Twice-Cooked Fried Chicken
Fried chicken is my favorite food, so it’s no surprise that I’ve tried dozens of recipes looking for the perfect batch. This recipe is the result of my mission to create my own foolproof rendition. —Audrey Alfaro, Rapid City, South Dakota
Easy Poached Salmon
In 46 years of marriage, we had never tasted salmon until a friend told me about poaching it in a...
Spicy Shredded Chicken
I love Mexican food, but not the high calorie count that often comes with it. This easy dish is healthy,...
Buffalo Pulled Chicken
This slow cooker dump dinner is one of my go-to's. The lighter chicken is a nice alternative to pulled pork....
Slow-Cooked Mesquite Ribs
When we're missing the grill during winter, these tangy ribs give us that same smoky barbecue taste we love. They're...
Slow-Cooker Kalua Pork & Cabbage
My slow-cooker pork has four ingredients and less than 10 minutes of prep. The result tastes just like the kalua...
Beef Brisket in Beer
One bite of this super tender brisket and your family will be hooked! The rich gravy is perfect for spooning...
Sesame Pork Roast
My trick to making a tasty roast that’s pull-apart tender is marinating a boneless cut of pork in a tangy...
Grandma Edna’s Cajun Pork
My grandma used to make this for our family on special occasions. We love to carry on the delicious tradition....
Slow-Cooked Coffee Beef Roast
Coffee is the key to a flavorful beef roast that simmers in the slow cooker until it's fall-apart tender. Try...
Lemon Chicken with Basil
No matter when I eat it, this tangy slow-cooked chicken reminds me of summer meals with friends and family. —Deborah...
Herbed Slow-Cooker Chicken
I use my slow cooker to prepare these well-seasoned chicken breasts that cook up moist and tender. My daughter, who...
