Gas Grills: Care, Guides & Recipes

Celebrate warmer weather and put your gas grill to work. We have everything you need to get grillin’—including recipes, tips and Test Kitchen-approved techniques.

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Here’s How to Get Super Tender Meat Every Time You Grill

Brining is a great strategy for keeping lean meats moist. But does that mean you should brine everything before it hits the grill?

Spice-Brined Pork Roast

This brined and barbecued pork roast is unbelievable moist. Adding seasonings to the coals produces an awesome aroma that draws...


Grilled Apple-Brined Turkey

Producing a juicy, amber-colored turkey infused with flavor is possible with this apple juice turkey brine. You won't regret planning...


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Brined Grilled Turkey Breast

You'll want to give thanks for this mouthwatering, slightly sweet turkey! A hint of spice makes this one of our...


Pecan-Smoked Turkey

I love the sweet, nutty flavor that pecan wood chips give to a brined turkey. Use the grill or a...

Spiced & Grilled Turkey

My fiance loves to grill, so for the holidays we decided to grill our turkey instead of deep frying it....


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Ultimate Grilled Pork Chops

A little brining and a special dry rub go a long way to making the perfect pork chop. Once you've...

Hickory Turkey

With a delicious hickory-smoked flavor, this grilled turkey brings a southern twist to the Thanksgiving table—Kim Russell, North Wales, Pennsylvania


Smoked Honey-Peppercorn Salmon

I found this recipe in an Alaska fishing guide. Now it's the only way we do salmon. The brine gives...