Gas Grills: Care, Guides & Recipes

Celebrate warmer weather and put your gas grill to work. We have everything you need to get grillin’—including recipes, tips and Test Kitchen-approved techniques.

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Beef Suya

3 reviews

My Nigerian brother-in-law introduced me to beef suya, a very spicy street food that's popular in western Africa. I was intrigued when I found out the spice rub is made from ground peanuts and a blend of different seasonings. After lots of experimenting, I came up with my own version. —Elena Iorga, Irvine, California

Wild Salmon with Hazelnuts Over Spinach

We serve only fresh line-caught wild salmon here at the hotel. The crunchy toasted hazelnuts and the spinach add great...


Pork Tenderloin Nectarine Salad

A bag of fresh nectarines shared by my neighbor inspired this grilled pork recipe. The salad is delicious served with...


Cashew Mango Grilled Chicken

This sweet and nutty chicken hits all the right spots for taste, speed and family appeal. On a rainy day,...


Teriyaki Chicken Salad with Poppy Seed Dressing

I’ve made this salad so often and shared it with many people. It’s originally from my good friend’s daughter, and...

Cinnamon-Glazed Peanuts

This is the perfect topper for any ice cream treat at the end of a meal. The sweetness of the...


Shiitake-Chicken Sliders

My husband and I love Asian cuisine. One of our favorite things to order at a Thai restaurant is chicken...

Molasses-Peanut Butter Glazed Ribs

Nothing says summer better than these ribs sizzling on the grill. Serve them with fresh corn on the cob, and...


Portobello Burgers with Pear-Walnut Mayonnaise

A big, juicy grilled mushroom with a nutty pear mayonnaise and creamy blue cheese makes for an outstanding veggie burger....


Special Beef Wraps

From Dian Halferty of Tucson, Arizona, these hearty bundles burst with grilled steak, tangy pineapple and crunchy nuts.


Zippy Peanut Steak Kabobs

If you like your kabobs with a kick, you’re sure to savor these meaty skewers seasoned with habanero pepper sauce....

Peanut Butter Chicken Tenders

These delicious chicken skewers are brushed with a delightful peanut butter and ginger-lime sauce, then grilled to tender perfection. Billie...


Ramen-Veggie Chicken Salad

Like a salad with plenty of crunch? Then this refreshing recipe is sure to please. Toasted noodles, almonds and sesame...


Indonesian Peanut Chicken Salad

Our former neighbor, a native of Indonesia, made this peanut chicken salad, which she called "sate". My family liked it...


Peanut Chicken Satay

A neighbor gave me this recipe, and at first I was skeptical to see peanut butter as an ingredient. But...


Peanut Butter Chicken Skewers

"Most people associate peanut butter with snacks or desserts. This fantastic dish proves it also makes a mouthwatering sauce for...

Peanut Butter Pork with Spicy Dipping Sauce

I love to cook, and these skewers are one of my favorite things to prepare. They have a wonderfully different...


Salmon Salad with Glazed Walnuts

This main-dish salad was inspired by something I ate while on a trip. The glazed walnuts give it something special....


Brown Sugar Grilled Peaches with White Chocolate

When I decided to host a family barbecue, I was determined to create an original dessert I could take straight...


Thai Turkey Burgers

When we’re tired of everyday burgers, I make these turkey patties for a taste of Thailand. The slaw is a...


Grilled Pistachio-Lemon Pesto Shrimp

Besides tasting great with shrimp, this pesto can be used on pasta or spread on a portobello mushroom or garlic...


Greek Chickpea & Walnut Burgers

Even meat eaters love this easy vegetarian burger. Top with cucumber sauce or simply use lettuce and tomato. —Jess Apfe,...


Thai Steak Skewers

With one bite of these slightly spicy kabobs, you'll feel like you took a trip to the orient. Combining peanut...


Sesame Chicken with Creamy Satay Sauce

These exotic skewers are surprisingly simple to make but taste like they came from an Asian restaurant. Before grilling, marinate...

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Steak and Blue Cheese Crescents

Grilled steak, blue cheese and bacon make my crescents some of the heartiest, most satisfying starters you'll ever eat. I...


Salmon with Honey Pecan Sauce

I love the explosion of sweet and buttery flavors in every bit of this salmon dinner. —Alice Stanko, Warren, Michigan


Grilled Shrimp Salads with Coconut Vinaigrette

I first tried a salad very similar to this when visiting a friend in Florida. When I returned, I was...


Grilled Zucchini with Peanut Chicken

Zucchini slices make perfect finger food. It’s fun to make a topping for zucchini and a good solution for a...