Gas Grills: Care, Guides & Recipes

Celebrate warmer weather and put your gas grill to work. We have everything you need to get grillin’—including recipes, tips and Test Kitchen-approved techniques.

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    Sourdough Bread Bowl Sandwich

    I created this recipe for when my husband and I go to the lake. I don’t like to spend a lot of time hovering over a stove or grill, especially in the hot Oklahoma summer months, and this filling sourdough bread bowl sandwich is ready in minutes. For extra flavor, brush melted garlic and herb butter over the top prior to cooking. —Shawna Welsh-Garrison, Owasso, Oklahoma

    Margarita Chicken Quesadillas

    Quesadillas have never tasted so good as when they are filled with slightly sweet onions and peppers and topped with...


    Chili-Lime Shrimp Kabobs

    Lime and chili add a kick that really make this recipe pop. Plus, the grilled peppers are a great way...


    Barbecue Sliders

    When company dropped in by surprise, all I had was sausage and ground beef defrosted. We combined the two for...


    Southwest Chicken & Rice Salad

    Fun and different, this summery salad has a subtle smoky flavor that really says “Southwest.” The grilled corn adds an...

    Homemade Italian Sausage Sandwiches

    Perfect for the summer grilling season, this flavorful and hearty Italian sausage sandwich will be a picnic favorite for sure!...


    Savory Stuffed Figs

    “I use this three-ingredient recipe when I want a sweet and savory appetizer that’s simple to make. It can be...

    Grilled Steak Appetizers with Stilton Sauce

    Here’s a hearty appetizer that’ll get any gathering off to a delicious start. The rich, creamy cheese sauce complements the...


    Chicken Little Sliders

    Fruity salsa dresses up these juicy chicken patties, that are perfect for feeding a crowd. The fun name reminds kids...


    Halibut Soft Tacos

    I sometimes serve these halibut tacos wrapped in lettuce instead of tortillas. Either way, the mango salsa tastes amazing with...


    Grilled Stuffed Jalapenos

    These cheese-stuffed jalapenos are always popular when my husband and I host a tapas (appetizers) party. There’s a flavor explosion...

    Fire-Roasted Tomato Salsa

    “I’ve been making this salsa for a few years now. Chipotle pepper gives it a smoky kick. The recipe makes...


    Game-Day Brats

    Looking for a twist on the usual tailgate fare? With French dressing and Monterey Jack cheese, these brats kick things...


    Low Country Grill

    Grilling is one of my family's favorite ways of cooking. This recipe contains many different ingredients but they come together...


    Grilled Shrimp with Apricot Sauce

    Succulent shrimp get a flavor boost from the sweet-hot sauce. Served on skewers, they make a fabulous addition to a...


    Grilled Halibut Tacos with Salsa Verde

    Roasting the vegetables for the salsa in these fish tacos intensifies the flavors and provides such a wonderful, smoky taste.—Michelle...

    Dad’s Cola Burgers

    Before you hand out the drinks, save a little soda to make these burgers. Cola helps soften the texture and...


    Tailgate Sausages

    You’ll need just a handful of ingredients to fix these tasty sandwiches. Fully cooked sausages are placed in buns with...


    Grilled Seasoned Beer Bratwurst

    For a savory take on a summer classic, our Test Kitchen came up with a brat that’s sure to please....


    Pork ‘n’ Pineapple Fajitas

    Grilled pineapple gives these fajitas a different, fun twist people will love. If you have time, allow the pork to...


    Zeus Burgers

    “I always eat healthy meals and am not afraid to experiment with food. I put together some common Greek ingredients...


    Turkey Burgers with Avocado Sauce

    I love burgers and Southwestern food, so why not combine the two in a light and juicy burger? I like...


    Barbecue-Glazed Sweet Onion Burgers

    Our family loves burgers made with roasted sweet onions and barbecue seasoning. Top these grilled beauties with extras like lettuce,...


    Bacon Cheddar Jalapenos

    Take these cheesy, fiery appetizers straight to the grill so you can add a touch of smoke. We pass them...

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    Bacon-Wrapped Beef Patties

    My family loves these spruced-up hamburgers all year long. Bacon gives extra flavor to the meat and adds a pleasing...


    Homemade Chili Burgers

    Here's our attempt at re-creating an open-faced burger we enjoyed in a restaurant. The chili can also be served over...


    Tortilla Burgers

    With pork instead of ground beef and tortillas in place of buns, these Southwestern-style burgers stand out from all others.—Katie...


    Mixed Grill Fajitas

    Everyone loves these warm tortillas wrapped around the mixed grill, veggies and cheese. The recipe's an original with me, and...


    Grilled Fajitas with Pico de Gallo

    This is a good recipe when you’re pressed for time. The beef doesn’t need to marinate very long before grilling,...


    Prosciutto Chicken Kabobs

    Everyone will think you spent hours preparing these clever grilled wraps, served with a guacamole-like dip. Basil gives the chicken...