Gas Grills: Care, Guides & Recipes

Celebrate warmer weather and put your gas grill to work. We have everything you need to get grillin’—including recipes, tips and Test Kitchen-approved techniques.

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    Stuffed Smoky Pork Burgers

    These smoky pork burgers are far from ordinary. The ground pork makes them juicy and extra flavorful. Stuffing them takes a bit of extra time, but it's well worth it! —Francine Lizotte, Surrey, British Columbia

    Grilled Teriyaki Beef Skewers

    These beef skewers are easy to make and even easier to eat—perfect for any party! The horseradish cream sauce pairs...


    Smoked Deviled Eggs

    ??Give all those leftover Easter eggs a flavor upgrade. Grilling these smoked deviled eggs gives them a distinctive taste that...


    Vegetable Couscous Salad

    1 review

    This salad is great as a side with any kind of grilled meat or fish. If you want to serve...


    Grilled Buttermilk Chicken

    8 reviews

    I created this recipe years ago after one of our farmers market customers, a chef, shared the idea of marinating...

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    Italian Grilled Steak Sandwich

    1 review

    If you need to feed a hungry crowd you can't go wrong with steak sandwiches. They're easy to make and...


    Smoky Grilled Shrimp Appetizers

    Grill up these bacon-wrapped hors d’oeuvres and watch them disappear! They taste just as scrumptious as they look, and the...

    Grilled Sweet Potato & Jicama

    My dad used to grill sweet potatoes and serve them with a simple vinaigrette. I've tweaked his recipe over the...


    Orange-Glazed Ham Steaks

    1 review

    These tasty ham steaks combine orange marmalade and maple syrup for a terrific taste that goes beyond dinner: I like...


    Margarita Chicken Quesadillas

    15 reviews

    Quesadillas have never tasted so good as when they are filled with slightly sweet onions and peppers and topped with...


    Grilled Prosciutto Asparagus

    12 reviews

    After tasting an asparagus appetizer at a lovely restaurant, I created my version of it to enjoy at home. —Michele...

    Grilled Dijon Pork Roast

    I created this recipe one day when I was scrambling to find ingredients for dinner. My husband absolutely loved it....


    Bacon-Wrapped Grilled Asparagus

    I tried this at a friend's house and modified the recipe to appeal to my family's tastes. I recommend cooking...


    Blue Cheese-Onion Steak Bites

    2 reviews

    I love the flavor pairing of blue cheese and steak. Adding garlic and onion make it even better. This is...


    Chili-Lime Shrimp Kabobs

    2 reviews

    Lime and chili add a kick that really make this recipe pop. Plus, the grilled peppers are a great way...


    Lime-Cilantro Shrimp Skewers

    My friend gave me this grill-friendly recipe. The combination of lime, cilantro and soy sauce gives these shrimp skewers a...

    Jalapeno-Lime Chicken Drumsticks

    4 reviews

    Bottled hot sauce isn't my thing, so I developed a fresh pepper glaze for grilled chicken. These drumsticks practically fly...


    Grilled Mixed Green Salad

    “Grilling the lettuce adds smoky flavor and takes a simple salad to a whole new level. The fruits and nuts...


    Savory Stuffed Figs

    “I use this three-ingredient recipe when I want a sweet and savory appetizer that’s simple to make. It can be...


    Smoky Grilled Shrimp

    1 review

    Grill up these bacon-wrapped hors d’oeuvres and watch them disappear! They taste just as scrumptious as they look, and the...


    Grilled Steak Appetizers with Stilton Sauce

    3 reviews

    Here’s a hearty appetizer that’ll get any gathering off to a delicious start. The rich, creamy cheese sauce complements the...


    Tasty Italian Burgers

    The best flavors of Italy are celebrated in these tempting turkey burgers—pesto, basil, tomato and mozzarella. Grill some up for...


    Havarti Shrimp Quesadillas

    9 reviews

    Apricot preserves add a touch of sweetness to the mushrooms, shrimp and cheese inside these grilled quesadillas. Or cook them...


    Grilled Potato Antipasto Salad

    Grilling the potatoes gives them a fresh and interesting flavor. With the sweet peppers, cheeses and meat, the salad is...

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    Maryland Corn Pops

    Fresh-picked sweet corn is a big thing in Maryland. Here’s my homespun version of Mexican street corn. —Kristie Schley, Severna...


    Burgers with Spicy Dill Salsa

    When I make burgers or hot dogs for boating or barbecues, I do a topping that tastes like relish meets...


    Grilled Firecracker Potato Salad

    10 reviews

    I can eat potato salad like crazy. A little spice is nice, so I use cayenne and paprika in this...


    Sliders with Spicy Berry Sauce

    1 review

    For patriotic food, you can’t beat a burger. My sliders have red tomatoes, white cheddar and blueberry sauce. For extra...


    Mojito-Style Yellow Tomato Salsa

    1 review

    With grilled tomatoes, crunchy peppers and a sprinkle of mint, this fresh salsa is good on just about everything. Try...


    Fire-Roasted Tomato Salsa

    6 reviews

    “I’ve been making this salsa for a few years now. Chipotle pepper gives it a smoky kick. The recipe makes...