Gas Grills: Care, Guides & Recipes

Celebrate warmer weather and put your gas grill to work. We have everything you need to get grillin’—including recipes, tips and Test Kitchen-approved techniques.

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Grilled Chorizo and Shrimp Paella

This shrimp paella recipe is not only healthy but satisfying, too! There's vitamin C from the sweet red pepper, fiber from the rice, and the chicken sausage is a great source of lean protein. — Daniel Bartholomay, Fargo, North Dakota

Balsamic Grilled Vegetable and Barley Salad

Add an unexpected taste to grilled vegetables with a glaze made with balsamic vinegar, fresh herbs and some honey and...


Grilled Vegetable Ranch Salad

We’re thrilled when the garden starts providing the goodies needed for this simple salad. It’s wonderful alongside grilled salmon or...


Grilled Chicken Salad Wraps

Looking for something to jazz up picnics or summer luncheons? Look no further! These tropical delights will dazzle guests and...


Grilled Potato Antipasto Salad

Grilling the potatoes gives them a fresh and interesting flavor. With the sweet peppers, cheeses and meat, the salad is...

Grilled Firecracker Potato Salad

I can eat potato salad like crazy. A little spice is nice, so I use cayenne and paprika in this...


Grilled Pattypans

Just a few minutes and a handful of ingredients are all you’ll need for this scrumptious side dish. Hoisin sauce...

Grilled Onion Medley

Submitted by Mary Lou Wayman of Salt Lake City, Utah, this mouthwatering medley, seasoned with garlic and rosemary, is great...


Grilled Portobello Spinach Salad

Grilled portobellos add a healthy heartiness to this meatless main-dish salad. —Thomas McCleary • Kansas City, Kansas


Grilled Three-Potato Salad

Everyone in our extended family loves to cook, so I put together all of our favorite recipes in a cookbook...


Grilled Chicken and Veggies

With her family’s busy lifestyle and sports schedules, everyone appreciates simple and scrumptious recipes like Leah Lyon’s grilled chicken dish....

Grilled Vegetable Potato Skins

People just love these stuffed spuds int the summer as an alternative to heavier grilled fare. Topped with a colorful...


Broiled Vegetable Sandwiches

Tender and crispy vegetables shine in this palate-pleasing sandwich recipe. Served on a warm toasted bun with fresh basil, mayonnaise...


Grilled Veggie Wraps

I love this vegetable marinade, but the key to this recipe's success is the three-cheese spread. My father is a...


Veggies from the Grill

Bright asparagus, yellow summer squash and other vegetables get flame-broiled treatment in this must-try side dish. The grilled specialty gets...


Grilled Potato Salad with Balsamic Dressing

A Texas-size family reunion requires a substantial salad like this one on the buffet table. Made with red potatoes, real...

Best Beef Fajitas

“My sister, Laurie, served these yummy fajitas on a hot summer night,” Linere Silloway explains from East Charleston, Vermont. “They’re...


Grilled Lebanese Salad

Amazingly, even our kids eat their greens, herbs and garden veggies when they’re prepared this way. Fresh and healthy never...


Grilled Italian Potato Salad

Living in California, we grill year-round and tend to get tired of the same old thing. My family loves this...


Apple-Marinated Chicken & Vegetables

I actually invented this chicken with vegetables dish at a campground, so you know it's easy. Using the same marinade...


Grilled Romaine Toss

I often double this fantastic salad, and it’s always history by the end of the night. During inclement weather, simply...


Grilled Peaches & Pound Cake

Brush up on grilling dessert with fresh peaches and pound cake. Store-bought cake makes it quick to prepare, and the...


Grilled Vegetable and Goat Cheese Napoleons

Vegetarian or not, your guests will savor this meatless entree at your next summer soiree. —Joan Meyer, New York, New...


Zucchini Salsa Verde

This is the best green salsa ever; it's bright and sweet with just the right hint of spice. —Donna Kelly,...

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Cajun Summer Vegetables

Put your garden-fresh summertime veggies to good use in a colorful side dish that gets a little heat from Cajun...


Vegetable-Stuffed Grilled Portobellos

Mushrooms, tomatoes, zucchini, onions? The garden-fresh gang’s all here! A luscious cheese spread, garlic and balsamic vinegar beautifully complement the...


Grilled Eggplant Pita Pizzas

We grow eggplants and love to use them for our special pizza. Grilling adds robust flavor to the crust, veggies...


Grilled Pineapple Pork & Vegetables

Celebrate spring with a tasty grilled dinner. The pork takes just an hour to marinate, so you'll enjoy a little...


Portobello Fajitas

I serve portobello fajitas family-style so guests can build their own. Just pass the tortillas and garnishes like salsa, cheese,...


Grilled Veggie Pizza

I came up with this recipe one summer as a way to use up vegetables from our garden. Grilling the...