Lisa is an editor at Taste of Home where she gets to embrace her passion for baking. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Lisa is also dedicated to finding and testing the best ingredients, kitchen gear and home products for our Test Kitchen-Preferred program. At home, you'll find her working on embroidery and other crafts.
How To Make Smothered Chicken Tohcom23 274075 P2 Md 08 16 5b Ft

How to Make Smothered Chicken

Who can resist a generous helping of smothered chicken? This is comfort food at its finest.
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